Creamy Pumpkin Pie - cooking recipe

Ingredients

2 1/2 tsp. pumpkin pie spice
1 1/2 c. packed brown sugar
1/2 tsp. salt
2 Tbsp. flour
1 c. sugar
3 1/2 c. cooked and mashed pumpkin
2 eggs, beaten
1 stick margarine, melted
1/2 can evaporated milk
2 (9-inch) unbaked pie shells

Preparation

Combine first 5 ingredients in bowl, mixing well.
Add pumpkin, eggs, butter and milk, mixing well.
Pour into pie shells.
Bake at 350\u00b0 for 1 hour.