Chocolate Chip Cake - cooking recipe

Ingredients

2 c. plain flour
1 c. dark brown sugar
1/2 c. white sugar
3 tsp. baking powder
1 tsp. salt
1/2 tsp. soda
1 1/4 c. milk
3 eggs
1/2 c. semi-sweet chocolate pieces, chopped
1 1/2 Tbsp. vanilla

Preparation

Grease and flour cake pans.
Measure all ingredients into large mixer bowl.
Blend 1/2 minute on low speed, scraping bowl constantly.
Beat for 3 minutes on high speed.
Pour into pans. Bake at 350\u00b0 for 35 to 40 minutes.
(Frosting recipe follows.)