Onion-Cheese Puffs - cooking recipe

Ingredients

1 c. water
1/3 c. butter
1 c. all-purpose flour
1 tsp. salt
1/4 tsp. garlic powder
4 eggs
3 oz. shredded cheese
1 small onion, chopped

Preparation

Heat oven to 400\u00b0.
Heat water and butter to rolling boil. Stir in flour, salt and garlic powder.
Stir vigorously over low heat 1 minute or until mixture forms a ball.
Remove from heat. Beat in eggs until smooth.
Stir in cheese and onion.
Drop dough by teaspoonful 1 inch apart onto lightly greased baking sheet. Bake until puffed and golden, 20 to 25 minutes.