Overnight Coffee Cake - cooking recipe
Ingredients
-
3/4 c. oleo or butter
1 c. sugar
2 eggs
1 8 oz sour cream
2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. nutmeg
1 tsp. cinnamon
1/2 tsp. salt
3/4 c. brown sugar
1/2 c. chopped nuts
Preparation
-
Cream butter with sugar until fluffy.
Add egg and sour cream.
Combine
flour, baking powder, soda, salt and nutmeg.
Add to batter
and mix well.
Pour into greased and floured 9x13 pan. Combine brown sugar, nuts and cinnamon.
Sprinkle over batter. Cover and chill overnight.
Bake 350\u00b0 for 35-40 mins. or until done.
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