West Texas Casserole - cooking recipe

Ingredients
    1 lb. ground meat
    1 chopped onion
    1/2 bell pepper, chopped
    1 can tomato soup and water
    8 oz. cooked noodles
Preparation
    Cook at 350\u00b0 to 400\u00b0 until done.
    Grate cheese on top and add olives.

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