Sauerkraut Salad - cooking recipe

Ingredients

1 (No. 2) can sauerkraut, drained
3/4 c. celery, chopped
3/4 c. green pepper, chopped
1/2 c. onion, chopped
1/2 c. vinegar
1/2 c. salad oil
1 c. sugar

Preparation

Rinse sauerkraut with cold water.
Mix in large mixing bowl, sauerkraut, celery, green pepper and onion; set aside.
Mix in small bowl, vinegar, salad oil and sugar, mixing until sugar is very well mixed.
Stir this salad dressing into your sauerkraut mix; cover and let set for 1 hour before serving.