Broccoli Casserole - cooking recipe

Ingredients

2 small pkg. frozen chopped broccoli
1 can mushroom soup
1 c. mayonnaise
1 c. sharp Cheddar cheese, grated
1 egg, well beaten
1 doz. Ritz crackers

Preparation

Cook broccoli for 5 minutes; drain.
Fold in soup, mayonnaise, grated cheese and egg.
Pour in casserole dish and sprinkle crumbled Ritz crackers on top.
Cook in preheated 350\u00b0 oven for 30 minutes.