Green Bean Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1/2 c. milk
1 tsp. soy sauce
dash of pepper
3 c. cooked green beans, drained
1 can Durkee French fried onion rings

Preparation

In 1 1/2-quart casserole, stir soup, milk, soy sauce, salt and pepper until smooth.
Mix in beans and 1/2 can onion rings.
Bake in 350\u00b0 oven for 25 minutes or until hot.
Top with remaining onion rings.
Bake 5 minutes longer.