Cream Pie - cooking recipe
Ingredients
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2/3 c. sugar
1/3 c. flour
1/4 tsp. salt
2 c. scalded milk
3 slightly beaten egg yolks
2 Tbsp. butter
1/2 tsp. vanilla
Preparation
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Use egg whites for meringue, whipping with 6 tablespoons sugar and 1/2 teaspoon vanilla.
Or, Cool Whip can be used as an alternate topping.
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