Cream Pie - cooking recipe

Ingredients
    2/3 c. sugar
    1/3 c. flour
    1/4 tsp. salt
    2 c. scalded milk
    3 slightly beaten egg yolks
    2 Tbsp. butter
    1/2 tsp. vanilla
Preparation
    Use egg whites for meringue, whipping with 6 tablespoons sugar and 1/2 teaspoon vanilla.
    Or, Cool Whip can be used as an alternate topping.

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