Pepper Steak - cooking recipe

Ingredients

1 medium round steak (about 2 lb.)
1 medium onion, sliced
1 green pepper, sliced
2 Tbsp. butter or oleo
1 pkg. brown gravy mix
1 1/4 c. water
1 Tbsp. soy sauce

Preparation

Preheat broiler.
Broil steak until medium rare, about 7 to 8 minutes on each side.
Cool lightly, slice into 1-inch strips.
In a large skillet, saute onion and pepper in the butter or oleo.
Add steak strips, stir in gravy mix, water and soy sauce.
Cover and simmer about 20 minutes.