Picadillo Soup - cooking recipe
Ingredients
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1/2 lb. ground beef
2 potatoes, cut into cubes
3 tomatoes, chopped
1 onion, chopped
2 cloves garlic, chopped
2 beef bouillon cubes
Preparation
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Saute garlic with onions and tomatoes.
Add 2 bouillon cubes. Saute well on medium heat.
Add meat and potatoes with about 1/4 cup water.
Let boil; continue adding water to make soup consistency.
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