Picadillo Soup - cooking recipe

Ingredients
    1/2 lb. ground beef
    2 potatoes, cut into cubes
    3 tomatoes, chopped
    1 onion, chopped
    2 cloves garlic, chopped
    2 beef bouillon cubes
Preparation
    Saute garlic with onions and tomatoes.
    Add 2 bouillon cubes. Saute well on medium heat.
    Add meat and potatoes with about 1/4 cup water.
    Let boil; continue adding water to make soup consistency.

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