Divinity - cooking recipe

Ingredients
    2 1/2 c. sugar
    1 tsp. vanilla
    2 egg whites
    1/2 c. Karo
    1/2 c. water
Preparation
    Cook until you can spin a thread or drop a small amount in cold water and make a hard ball.
    Beat 2 egg whites stiff.
    Pour syrup into eggs, a little at a time.
    Add vanilla.
    Put a pecan half on each candy.

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