Pizza Casserole - cooking recipe

Ingredients

1 large onion, chopped
1 large can mushrooms, drained
1 lb. ground meat
1 can crescent rolls
1 jar Ragu
1 large container sour cream
1 pkg. cheese, grated

Preparation

Saute onions, then set aside.
Brown ground meat; drain grease. Mix the sauteed onions into the browned ground meat; add mushrooms and 1/2 to 3/4 of the jar of Ragu and place in rectangular baking dish.
Spread a layer of sour cream over the ground meat mixture. Sprinkle grated cheese over sour cream layer.
Roll out the crescent rolls over the cheese layer.
Bake at 350\u00b0 for 20 to 25 minutes (until rolls brown).