Crock-Pot Potatoes And Ham - cooking recipe
Ingredients
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1 lb. frozen hash browns
1/4 c. chopped onions
1 c. buttermilk
1/2 c. soft Cheddar cheese spread
1 (10 oz.) can cream of chicken soup
1 (8 oz.) lean ham, chopped
Preparation
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Double if serving more than 6 people.
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