Strawberry Jello Cake - cooking recipe

Ingredients

1 angel food cake mix
1 large pkg. strawberry jello
1 (9 oz.) tub Cool Whip
1 qt. strawberries

Preparation

Cook angel food cake according to box.
Dissolve jello in 3 cups of boiling water.
Add strawberries and refrigerate until set, 1 hour.
Fold in half the Cool Whip.
Shread cake in small pieces. Sprinkle half the cake on bottom.
Cover with half the jello; repeat.
Put Cool Whip on top.