4 Layer Delight - cooking recipe

Ingredients

1 c. flour
1/2 c. crushed nuts
1/2 c. butter
8 oz. cream cheese
1 c. powdered sugar
12 oz. Cool Whip
2 small pkg. instant chocolate pudding
2 c. milk
grated chocolate

Preparation

Mix flour, nuts and butter.
Spread in 9 x 13-inch pan and bake at 375\u00b0 for 15 minutes.
Cool.
Cream the cream cheese and add powdered sugar.
Fold in 1 1/2 cups Cool Whip.
Spread over cooled crust.
Mix chocolate pudding and milk, beat until thick. Spread over cheese layer.
Top with remaining Cool Whip and cover with shaved or grated chocolate.