Microwave Crunchy Apple Crisp - cooking recipe

Ingredients

6 c. peeled, cored, sliced cooking apples
1/3 c. white flour
1/2 tsp. nutmeg
1/4 c. butter
3/4 c. packed brown sugar
2/3 c. quick rolled oats
1/2 tsp. cinnamon

Preparation

Place apples in 2-quart casserole.
Combine remaining ingredients, except butter.
Cut in butter until crumbly. Sprinkle over apples.
Cover with plastic wrap.
Microwave 12 to 14 minutes on High, or until apples are tender.