Blonde Brownies - cooking recipe

Ingredients

1 c. flour
1/2 t. baking powder
1/8 t. baking soda
1/2 t. salt
1/2 c. chopped nuts optional)
1/3 c. shortening
1 c. packed brown sugar
1 egg (slightly beat)
1 t. vanilla
1/4 to 1/2 pkg chocolate chips

Preparation

To sifted flour add baking powder, soda, salt and nuts. To melted shortening add, 1 T. water and sugar-cool. Add egg and vanilla to sugar mixture and stir. Stir in flour mixture gradually. Spread in greased 8x8 pan and sprinkle with chocolate chips. Bake in oven 20-25 minutes (do not over bake unless you want bricks). Cool in pan.