Stuffed Peppers - cooking recipe

Ingredients

2 lb. ground beef
salt and pepper
2 eggs
minced onion to taste
1 1/2 to 2 c. bread crumbs
1 can \"Country Bob's\" Sloppy Joe mix
4 green peppers

Preparation

Mix all together, except peppers. Halve peppers and clean. Put meat mixture in each half and put in baking pan. Bake at 350\u00b0 for 1 hour (covered) and 10 minutes (uncovered).