Walnut Pumpkin Bread - cooking recipe

Ingredients

4 eggs
3 c. sugar
1 c. oil
1/3 c. water
2 c. pumpkin
3 1/2 c. sifted flour
2 tsp. soda
1 tsp. cinnamon
1 1/2 tsp. salt
1 1/2 c. chopped dates
1 1/2 c. chopped walnuts

Preparation

Beat eggs with sugar in bowl.
Add oil, water and pumpkin; mix well.
Mix in flour, soda, cinnamon and salt.
Stir in dates and walnuts.
Spoon into 3 greased and floured loaf pans.
Bake at 350\u00b0 for 1 hour.
Remove to wire rack to cool.
Yield:
30 servings.