Banana Nut Cake - cooking recipe

Ingredients

1/2 c. butter
2 1/2 c. sugar
3 c. self-rising flour
4 eggs
2 c. mashed bananas
2 tsp. vanilla
6 Tbsp. buttermilk
1 1/2 c. pecans

Preparation

Cream sugar and butter well.
Add eggs, vanilla, bananas and milk.
Add flour and mix well.
Stir in pecans.
Bake in tube pan at 350\u00b0 for 1 hour.