Chocolate Cookies - cooking recipe

Ingredients

2 egg whites, lightly beaten
1/4 c. corn syrup
1 Tbsp. water
1 tsp. vanilla
2 1/2 c. Basic Baking Mix
1/4 c. sugar

Preparation

Stir together egg whites, corn syrup, water and vanilla.
Stir in Baking Mix; blend well.
Roll into 1-inch balls.
Spread sugar on small flat plate.
Roll balls in sugar to coat.
Place 2-inches apart on cookie sheet coated with nonstick spray.
Press balls flat with bottom of cup.
Bake for 6 to 8 minutes at 350\u00b0.
Remove from oven but allow cookies to stay on pan for about 5 minutes.