Pow Wows - cooking recipe
Ingredients
-
1 lb. chipped ham
1/4 c. relish
1 lb. bacon
1/2 c. barbecue sauce
Velveeta cheese
buns
Preparation
-
Fry bacon until crisp.
Drain well; crumble.
Combine with other ingredients.
Spread on buns.
Top with a slice of cheese. Wrap in foil.
Bake at 350\u00b0 for 15 to 20 minutes.
Can be frozen.
Leave a comment