Sliced Baked Potatoes - cooking recipe

Ingredients

4 medium potatoes
salt to taste
melted butter
dried parsley or chives
grated Cheddar cheese
Parmesan cheese

Preparation

Scrub and rinse potatoes or peel.
Cut potatoes into thin slices, but not all the way through.
Place potatoes in a baking dish.
Fan them slightly to open slices.
Sprinkle with salt and melted butter, then sprinkle with herbs.
Bake potatoes at 400\u00b0 for 45 minutes.
Remove from oven.
Add Cheddar cheese and sprinkle Parmesan cheese.
Bake another 10 to 15 minutes.