Chafing Dish Spinach And Crab - cooking recipe

Ingredients

1 bunch green onions and tops, minced
1 clove garlic, crushed
1 stick butter
2 pkg. frozen chopped spinach
1 Tbsp. Parmesan cheese
salt, pepper and Tabasco sauce to taste

Preparation

Saute the onions and garlic in butter. Cook spinach according to package directions; drain. Add all ingredients to the spinach and season to taste. Serve warm in a chafing dish with crackers.