Sauerkraut Hot Dish - cooking recipe

Ingredients
    2 lb. hamburger
    1 onion, chopped
    1 tsp. salt
    1 large can sauerkraut, drained
    2 c. wide egg noodles, uncooked
    1 can cream of mushroom soup
    1 can cream of celery soup
    1/2 c. shredded cheddar cheese
Preparation
    Brown hamburger with onion and salt.
    Put 1/2 in small cake pan.
    Spread sauerkraut over hamburger.
    Layer uncooked noodles and remaining meat on top.
    Mix soups together and pour over casserole. Cover and bake 30 minutes at 350\u00b0.
    Add cheese and continue to bake for 30 minutes more.

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