Sally'S Barbecue Beef - cooking recipe

Ingredients

1 large onion
2 lb. ground chuck
1 can tomato soup
3/4 c. catsup
1/2 c. water
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. paprika
1 tsp. chili powder

Preparation

Brown meat. Saute onion. Add other ingredients. Simmer until thick.