Frosted Cranberry Salad - cooking recipe

Ingredients

1 (8 1/2 oz.) can pineapple
1 (No. 1) can cranberry sauce
2 (3 oz.) pkg. raspberry jello
1 (8 oz.) pkg. cream cheese
2 Tbsp. salad dressing
1 envelope Dream Whip, whipped
1/2 c. nuts
1 chopped apple

Preparation

Drain pineapple and cranberries and reserve the liquid.
Add enough water to make 2 cups.
Bring to a boil and dissolve jello. Chill until partially set.