Fudge Frosting - cooking recipe

Ingredients

1/4 c. oleo
1/3 c. water
1 sq. chocolate
pinch of salt
1 c. sugar

Preparation

Let the first 4 ingredients come to a boil.
Add the sugar; let boil 1 minute.
(If you boil it less time, it makes great hot fudge sauce for ice cream.)