Barbecue Hamburger Meatballs - cooking recipe

Ingredients

2 lb. ground beef
salt
pepper
1 can tomato soup
1/4 c. sweet pickle relish
1/4 c. chopped onion
1 Tbsp. brown sugar
1 Tbsp. vinegar
1 Tbsp. Worcestershire sauce

Preparation

Roll ground beef into bite size balls.
Place in a skillet. Salt and pepper to taste.
Brown the meatballs; drain.