Butter Crisp Cookies - cooking recipe

Ingredients

1 1/2 c. margarine
2 eggs
2 c. pecans
1/4 tsp. soda
3 c. sugar
6 c. self-rising flour
1 tsp. vanilla

Preparation

Cream butter and sugar; add eggs, then flour, soda, vanilla and pecans.
Drop by teaspoonful (or can be made into rolls, put on aluminum foil and freeze).
Bake when desired.
Bake at 300\u00b0 until light brown.