Orange Delight Salad - cooking recipe

Ingredients

2 small pkg. orange gelatin
2 c. boiling water
1 c. cold water
1 (No. 2) can crushed pineapple (undrained)
1 can Mandarin oranges, drained
1 (3 3/4 oz.) pkg. instant lemon or vanilla pudding
1 c. cold milk
1 c. whipped cream

Preparation

Dissolve gelatin in boiling water.
Add pineapple and drained oranges.
Pour into a 13 x 9 x 2-inch pan and chill.
Beat pudding and milk until smooth.
Fold into whipped cream.
Spoon onto gelatin.
Chill.
Add nuts, if desired.