Candy Buckeyes - cooking recipe

Ingredients
    1 (18 oz.) jar peanut butter
    1 stick butter
    1 lb. confectioners sugar
    1 Tbsp. vanilla
    1 (12 oz.) pkg. semi-sweet chocolate bits
    1/2 sq. paraffin
Preparation
    Cream butter, peanut butter and vanilla.
    Blend in sugar and mix well.
    Easiest to blend with hands.
    Form into quarter size balls and refrigerate while dip is made.

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