Candy Buckeyes - cooking recipe
Ingredients
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1 (18 oz.) jar peanut butter
1 stick butter
1 lb. confectioners sugar
1 Tbsp. vanilla
1 (12 oz.) pkg. semi-sweet chocolate bits
1/2 sq. paraffin
Preparation
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Cream butter, peanut butter and vanilla.
Blend in sugar and mix well.
Easiest to blend with hands.
Form into quarter size balls and refrigerate while dip is made.
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