Zucchini Relish - cooking recipe

Ingredients

3 medium sized squash, grated
1 large onion, grated or chopped
2 Tbsp. pickling spices
2 c. sugar
2 c. vinegar

Preparation

Mix salt and water mixture.
Let set overnight or 6 to 8 hours over zucchini.
Mix vinegar, pickling spice and sugar.
Tie spice in a cloth and bring last 3 ingredients to a boil for 5 minutes. Remove spice bag; add squash.
Bring to a boil.
Place in sterilized jars and seal.