Strawberry Pie - cooking recipe

Ingredients

2 Tbsp. cornstarch
1 c. sugar
1 c. water
1 small pkg. strawberry Jell-O
1 qt. fresh strawberries
1 baked 9-inch pie shell

Preparation

Blend cornstarch and sugar. Combine with water and cook until thick. Add Jell-O while hot and stir until dissolved.
Allow to cool before pouring over strawberries in crust.
Chill 2 or 3 hours. Serve with whipped cream.