Flaky Sausage Snacks - cooking recipe

Ingredients

15 oz. pkg. Pillsbury all-ready pie crusts
48 cocktail size smoky link sausages

Preparation

Heat oven to 425\u00b0.
Unfold pie crusts according to package directions.
Place flattened pie crust on cutting board.
Cut each pie crust circle into 24 triangles.
Place sausage at wide end of triangle; roll up.
Place, pointed side down, on ungreased cookie sheets.
Bake at 425\u00b0 for 12 to 15 minutes or until light golden brown.
If desired, serve with cocktail sauce.