Fruit Cocktail Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
2 tsp. soda
2 eggs
1 (No. 303) can fruit cocktail

Preparation

Mix flour, sugar and soda.
Add eggs and fruit (juice and all).
Bake in 13 x 9-inch pan at 300\u00b0 about 1 hour or until done.