Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
3/4 c. Quaker oats (quick or old fashioned)
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. chopped onion
1 (1 5/8 oz.) cream of mushroom dry soup mix
1 egg, beaten
3/4 c. milk
Preparation
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Combine all ingredients thoroughly; pack firmly into an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
Bake in preheated moderate oven at 350\u00b0 for about 1 1/4 hours.
Let stand 5 minutes before slicing. Makes 8 servings.
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