Potato Salad (Mrs. Mac) - cooking recipe
Ingredients
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6 medium potatoes
white onion
2 to 3 stalks celery
salt and pepper to taste
2 cut up hard-boiled eggs
about 3/4 c. mayonnaise
paprika (garnish)
Preparation
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Cut potatoes in small pieces, then cook until done.
Cut onion and celery in small pieces and add potatoes while still hot.
Salt and pepper to taste.
Add cut up hard-boiled eggs and add mayonnaise last.
Gently toss and sprinkle with paprika for looks.
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