Lasagna - cooking recipe

Ingredients

2 (6 oz. each) cans tomato paste
2 (8 oz. each) cans tomato sauce
2 lb. ground meat
1 small onion, cut
8 oz. cottage cheese
lasagna noodles
sliced Mozzarella
shredded Mozzarella

Preparation

Note:
Use 8 x 8-inch glass pan.