Garlic Cheese Grits Casserole - cooking recipe
Ingredients
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1 c. grits, cooked according to pkg. directions
1 stick butter
2 c. sharp cheese
2 eggs
1 c. milk
1 tsp. garlic powder
1 lb. link sausage, broiled
Preparation
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Stir butter and 1 cup cheese into hot grits until melted. Add eggs, milk and garlic powder.
Mix well.
Pour into greased 1 1/2-quart casserole.
Bake for 30 minutes at 350\u00b0.
Remove from oven.
Sprinkle on remaining cheese and top with broiled sausage. Return to oven only until cheese melts.
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