Homemade Chili - cooking recipe
Ingredients
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2 lb. ground beef
2 large onions, finely chopped
2 buds garlic
2 (No. 2) cans tomatoes
2 tsp. cumin
2 Tbsp. salt
1 Tbsp. chili powder
1 tsp. Worcestershire sauce
1 whole red pepper
2 c. water
1 (No. 202) can chili beans
1/2 c. cracker crumbs
Preparation
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Brown together first 3 ingredients.
Add remaining ingredients, except chili beans and cracker crumbs and simmer 3 to 4 hours.
Remove garlic buds and pepper before serving.
Add beans and cracker crumbs.
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