Candied Sweet Potatoes - cooking recipe

Ingredients

6 medium sized sweet potatoes
3/4 c. brown sugar
1 tsp. salt
1/3 c. butter

Preparation

Boil sweet potatoes; peel and slice.
Arrange in layers in a greased casserole, sprinkling each layer with brown sugar, salt and bits of butter.
Bake in moderate oven (375\u00b0) about 30 to 45 minutes.
Makes six servings.