Sparklin Emerald Punch - cooking recipe
Ingredients
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1 (3 oz.) pkg. lime Jell-O
2 c. cold water
1 (6 oz.) can pineapple juice
1 c. hot water
1 (6 oz.) can lemonade concentrate
1 liter ginger ale
Preparation
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Dissolve Jell-O in hot water.
Add cold water, lemonade and pineapple juice.
Mix well.
Before serving add chilled ginger ale, pour carefully to avoid excess foam.
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