Sparklin Emerald Punch - cooking recipe

Ingredients
    1 (3 oz.) pkg. lime Jell-O
    2 c. cold water
    1 (6 oz.) can pineapple juice
    1 c. hot water
    1 (6 oz.) can lemonade concentrate
    1 liter ginger ale
Preparation
    Dissolve Jell-O in hot water.
    Add cold water, lemonade and pineapple juice.
    Mix well.
    Before serving add chilled ginger ale, pour carefully to avoid excess foam.

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