Jonnie Sausage Casserole - cooking recipe

Ingredients

2 cans crescent rolls
1 lb. sausage, cooked
2 c. sharp grated cheese
1 egg

Preparation

Put 1 package of rolls in bottom of 2-quart casserole, mix drained cooked sausage, cheese and egg over rolls.
Cover with second package of crescent rolls, dot with butter.
Bake at 375\u00b0 for 20 to 30 minutes.