Marshmallow Balls - cooking recipe

Ingredients

6 Tbsp. butter
3 c. marshmallows
1/2 (3 oz.) pkg. raspberry jello
3 qt. unsalted popcorn

Preparation

Melt butter over medium heat.
Add marshmallows and stir until melted; blend in dry gelatin.
Pour over corn and mix well. Butter hands and shape into balls.