Crescent Sesame Swirls - cooking recipe

Ingredients

1 (8 oz.) can refrigerated quick crescent dinner rolls
4 thin slices boiled ham (4 x 7-inches)
4 tsp. mustard
1 c. Cheddar or American cheese, shredded
sesame seed

Preparation

Separate crescent dough into 4 rectangles.
Firmly press perforations to seal (this prevents separation during baking). Place ham slices on rectangles.
Spread ham slices with mustard. Sprinkle with cheese.
Starting at shorter side, tightly roll up each rectangle, pressing edges to seal.
Coat rolls with sesame seeds.
Cut each roll into 5 slices, forming 20 slices.
Place cut side down on ungreased cookie sheet.
Bake at 375\u00b0 for 15 to 20 minutes.