Cranberry Apple Casserole - cooking recipe

Ingredients

3 c. chopped apples, unpeeled
1 can whole cranberry sauce
1/2 c. margarine
1/2 c. brown sugar
1/3 c. flour
1 1/2 c. uncooked oats

Preparation

Mix apples and cranberry sauce in a large baking dish, approximately 9 x 12-inches.
In a pan, melt oleo and add brown sugar, flour and oats.
Mix well (do not cook).
Spoon mixture over the apples and cranberries.
Bake one hour in 350\u00b0 oven.