Cran-Apple Jello - cooking recipe
Ingredients
-
2 (3 oz.) boxes cherry jello
1 c. boiling water
1 (16 oz.) can whole cranberry sauce
1 (16 oz.) can applesauce
Preparation
-
Dissolve jello in boiling water.
Stir in cranberry sauce until melted.
Add applesauce.
Chill until firm.
Leave a comment