Graham Streusel Cake - cooking recipe
Ingredients
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2 c. graham cracker crumbs
3/4 c. chopped nuts
3/4 c. brown sugar (packed)
1 1/4 tsp. cinnamon
3/4 c. margarine, melted
1 c. water
1 Betty Crocker yellow cake mix
3 eggs
1/4 c. cooking oil
Preparation
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Heat oven to 350\u00b0.
Grease and flour oblong pan.
Mix crumbs, nuts, sugar, cinnamon and butter.
Save.
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