Graham Streusel Cake - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    3/4 c. chopped nuts
    3/4 c. brown sugar (packed)
    1 1/4 tsp. cinnamon
    3/4 c. margarine, melted
    1 c. water
    1 Betty Crocker yellow cake mix
    3 eggs
    1/4 c. cooking oil
Preparation
    Heat oven to 350\u00b0.
    Grease and flour oblong pan.
    Mix crumbs, nuts, sugar, cinnamon and butter.
    Save.

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